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hot chocolate
W: 310-330
resulting in a white rye that's very fine and easier to work with
It is also an exceptional way to enhance flavor as a pizza topping
and it is also one of their most unique flours yet
Foricher Bagatelle French Rye Flour Seigle T130 CRC® (5kg/11lbs) pasta hot chocolateDiscover the artisans choice for rustic bread and sourdough starters with Foricher Rye T130 French Flour. Sourced from French CRC certified crops, this premium rye flour is stone ground, GMO free and ionization free, crafted to deliver consistent, high quality results for artisan baking. With an ash content of 1. 201. 50% and humidity below 15. 5%, it ensures reliable performance in rustic breads and sourdough starters. Excellent for rye bread,
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